My favorite month is here. I love October for its changing weather, browning colors, cool breezes, and of course, pumpkin flavored anythings.
So to celebrate the arrival of my dear October, I made my famous (okay, they're only famous to me) spicy pumpkin seeds which of course meant carving pumpkins. Because it would be a huge waste to de-brain a pumpkin without turning it into a demonic dog or pirate cat.
Plus, we got to carve pumpkins and eat caramel apples before we were exhausted of talking and thinking about Halloween. You know, like the night before Halloween?